B.T. Leigh's Sauces and Rubs

Somethin' to Beef About Artisanal Steak Rub

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  • Regular price $8.00
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This salty and savory spice blend combines the tang of white balsamic vinegar, the bite of aleppo chile flakes, cracked black pepper and powdered horseradish with the earthly flavor of porcini mushrooms to make your meal come alive. It stands up to the heartiest of flavors without overpowering the meal.

Pairs perfectly with any cut of beef such as ribeye or porterhouse steaks or any hearty red meats such as bison or venison. Also shines on pork, chicken and root vegetables. Try it as a dusting on your macaroni and cheese!

FLAVOR PROFILE

Salty, Smoky and Savory umami flavors combined with a slight heat and bright tang.

TRY IT ON

Beef, Bison, Wild Game, Chicken, Pork or Vegetables. Ideal for steak.

INGREDIENTS

Smoked Salt, Black Pepper, Paprika, Onion, Garlic, Horseradish Root Powder, White Balsamic Vinegar(white balsamic vinegar, ip maltodextrin), Crushed Aleppo Chile Pepper, Porcini Mushroom Powder, Parsley, Oregano, Thyme

ADDITIONAL DETAILS

  • All Natural
  • Small Batch
  • No Artificial Ingredients
  • No Filler
  • Gluten Free
  • Low Carb
  • Vegan Friendly
  • Made In Kentucky

 


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